Name: Tasty Black Beans Recipe: Flavorful, Hearty, and So Easy to Make! 🍽️
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 480 g Black beans (cooked or canned) 2 cups; 30 ml Olive oil 2 tbsp; 150 g Onion (chopped) 1 medium; 3 cloves Garlic (minced); 2 g Cumin powder 1 tsp; 2 g Paprika 1 tsp; 1 g Ground black pepper 1/2 tsp; 2.50 g Salt 1/2 tsp; 30 ml Lime juice 2 tbsp; 10 g Fresh cilantro (chopped) 2 tbsp; 60 ml Water or vegetable broth 1/4 cup

Introduction
Hey food lovers! If you're on the hunt for a dish that’s bursting with flavor and spice, you’ve just found your next kitchen adventure. Tasty Black Beans Recipe is here to make your taste buds dance! 🎉 This dish combines hearty black beans with savory spices, making it the ultimate comfort food that’s easy to whip up. Perfect for a cozy dinner or meal prep for the week, you can make it in no time. So, let’s roll up our sleeves and dive into this tasty journey. Get ready for a meal that will leave you licking your plate (yes, it's that good!). 😋

AuthorMeet P.CategorySpicy Recipe IdeasDifficultyBeginner

Yields4 Servings

Prep Time10 minsCook Time20 minsTotal Time30 mins

480 g Black beans (cooked or canned) 2 cups

30 ml Olive oil 2 tbsp

150 g Onion (chopped) 1 medium

3 cloves Garlic (minced)

2 g Cumin powder 1 tsp

2 g Paprika 1 tsp

1 g Ground black pepper 1/2 tsp

2.50 g Salt 1/2 tsp

30 ml Lime juice 2 tbsp

10 g Fresh cilantro (chopped) 2 tbsp

60 ml Water or vegetable broth 1/4 cup

Preheat the Pan (It’s Heating Up!)

Grab your trusty pan, heat up the olive oil over medium heat, and get ready to feel like a pro chef. 🍳 Give it a couple of minutes to warm up, and your kitchen will soon be smelling like magic.

Sauté the Onion and Garlic (Let the Aroma Begin)

Toss the chopped onion into the pan, and sauté it for about 3-4 minutes until it softens up like a pillow. Add the garlic and let it mingle in there for a minute. Trust me, your kitchen will soon be filled with a savory aroma that might just make you question why you didn’t start cooking sooner!

Spice Things Up (Time to Add Some Flavor)

Now it’s time for the fun part. Stir in cumin, paprika, black pepper, and salt. Mix it all together like you’re making the ultimate spice blend. Let it cook for another 2 minutes to let all those bold flavors come together in a dance party of deliciousness.

Add the Beans (The Heart of the Dish)

Now, the star of the show – the black beans! Add them to the pan and stir well so they get coated in all the savory spices. Pour in the water or vegetable broth and bring it to a simmer. Cook for 10 minutes, letting the beans soak up all the flavors like they’re on a spa day. 🛀

Lime and Cilantro – The Fresh Finish

Once the beans are all perfectly heated through, take them off the heat. Squeeze in the lime juice and throw in the chopped cilantro. Stir it all up for that fresh, zesty kick. You've just elevated the dish to legendary status. You’re welcome. 🌿

Serve and Enjoy (You Did It!)

Serve your Tasty Blacks with rice, tortillas, or simply on their own. Grab a fork (or maybe just scoop with a tortilla chip) and enjoy the hearty, flavorful goodness. Oh, and don’t forget to enjoy the bragging rights that come with making a dish this tasty. 😎

Ingredients